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Magnesium blood test

  • Definition
    • A serum magnesium test measures the level of magnesium in the blood.

  • Alternative Names
    • Magnesium - blood

  • How the Test is Performed
  • How to Prepare for the Test
    • No special preparation is needed.

  • How the Test will Feel
    • When the needle is inserted to draw blood, some people feel slight pain. Others feel a prick or stinging. Afterward, there may be some throbbing or a slight bruise. This soon goes away.

  • Why the Test is Performed
    • This test is done when your health care provider suspects you have an abnormal level of magnesium in your blood.

      About half of the body's magnesium is found in bone. The other half is found inside cells of body tissues and organs.

      Magnesium is needed for nearly all chemical processes in the body. It helps maintain normal muscle and nerve function, and keeps the bones strong. Magnesium is also needed for the heart to function normally and to help regulate blood pressure. Magnesium also helps the body control blood sugar level and helps support the body's defense (immune) system.

  • Normal Results
    • The normal range for blood magnesium level is 1.7 to 2.2 mg/dL.

      Normal value ranges may vary slightly among different laboratories. Some labs use different measurements or test different samples. Talk to your provider about the meaning of your specific test results.

  • What Abnormal Results Mean
  • Risks
    • There is very little risk in having your blood taken. Veins and arteries vary in size from one person to another and from one side of the body to the other. Taking blood from some people may be more difficult than from others.

      Other risks may include:

      • Excessive bleeding
      • Fainting or feeling lightheaded
      • Hematoma (blood accumulating under the skin)
      • Infection (a slight risk any time the skin is broken)
  • References
    • Klemm KM, Klein MJ. Biochemical markers of bone metabolism. In: McPherson RA, Pincus MR, eds. Henry's Clinical Diagnosis and Management by Laboratory Methods. 22nd ed. Philadelphia, PA: Elsevier Saunders; 2011:chap 15.

      Mason JB. Vitamins, trace minerals, and other micronutrients. In: Goldman L, Schafer AI, eds. Goldman's Cecil Medicine. 25th ed. Philadelphia, PA: Elsevier Saunders; 2016:chap 218.